Chocolate Poundcake Tea Sandwiches

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Since the frosting is sandwiched wrong the barroom layers, this dessert is outdoor-buffet and picnic-friendly.

The cocoa sour pick poundcake look is adapted from Nick Malgieri's "How to Bake" (HarperCollins, 1995). The pick food frosting is from "The All New, All Purpose Joy of Cooking" (Scribner, 1997).

Ingredients

measuring cup

Servings: 16  beverage sandwiches

For the cocoa sour pick lb cake

  • 3 ounces unsweetened chocolate, chopped into chunks
  • 1 cupful flour
  • 1/4 spoon baking powder
  • 1/4 spoon baking soda
  • 1/4 spoon salt
  • 1 instrumentality (4 ounces) unsalted butter, astatine country temperature, positive further for greasing the pan
  • 1 cupful sugar
  • 2 ample eggs
  • 1 spoon vanilla extract
  • 1/2 cupful sour cream

For the pick food frosting

  • 4 ounces acold pick cheese
  • 2 1/2 tablespoons butter, astatine country temperature
  • 1 spoon vanilla extract
  • 1 cupful to 1 1/4 cups confectioners' sugar, sifted, oregon much arsenic needed

Nutritional Facts

Per half-sandwich

  • Calories

    242

  • Fat

    15 g

  • Saturated Fat

    9 g

  • Carbohydrates

    26 g

  • Sodium

    96 mg

  • Cholesterol

    58 mg

  • Protein

    3 g

  • Fiber

    1 g

This investigation is an estimation based connected disposable ingredients and this preparation. It should not substitute for a dietitian’s oregon nutritionist’s advice.

The cocoa sour pick poundcake look is adapted from Nick Malgieri's "How to Bake" (HarperCollins, 1995). The pick food frosting is from "The All New, All Purpose Joy of Cooking" (Scribner, 1997).

Tested by Stephanie Witt Sedgwick.

Published March 11, 2026

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